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Taras Grescoe

Bottomfeeder: A Seafood Lover's Journey to the End of the Food Chain

Tuesday, May 20, 2008 - 8:00pm
Gladstone Hotel Ballroom, 1214 Queen St. W.

What are the epicurean and ethical dimensions of a perfect seafood dish? Bestselling author Taras Grescoe traveled the globe looking for an answer to this age-old riddle and chronicles his findings in Bottomfeeder: A Seafood Lover's Journey to the End of the Food Chain. Read more

The Devil's Picnic: Around the World In Pursuit of Forbidden Fruit

Wednesday, March 15, 2006 - 7:00pm
NOW Lounge, 189 Church St.

Presented by Pages Books & Magazines, HarperCollins Canada and NOW Read more

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